e.

**Reservations Suggested**


HOURS

Monday - Thursday: 11am- 9pm

Friday - 11 am - 10pm

Saturday: 10am - 10 pm
Sunday: 10am-8pm


Holidays: Closed Christmas, Easter and Thanksgiving


Check for 4th of July, Labor Day and Memorial Day

 

Call us AT:

724-294-2088

   "New Spring Menu"

Menu

Appetizers

Pierogies 6 per order, just like Grandma Lucy used to make! We have potato Pierogie for $675    or our  Pierogie of the month  daily featured pierogie $8 
Roasted Red Pepper Jam Brie  with pine nuts with garlic ciabatta    $12
Crabmeat Bruschetta  Jumbo Lump Crab Sautéed, tossed with fresh tomatoes with ciabatta $14​
Falafel Scotch Egg hardboiled egg, in falafel, with lime tzatziki $8
Stuffed Portabella  marinated, gorgonzola, spinach, roasted red peppers, balsamic  $8
Zucchini  sliced, lightly fried, topped with parmesan served with marinara $7
Seared Scallops  topped with toasted coconut, and orange rum sauce  $13
Rutabaga Gnocchi hand made tossed with  pancetta, edamame, and Gouda Cheese  $8

Soups and Salads
(add crab, salmon or shrimp +6 or chicken +3 or Steak +4)


House Seafood Bisque (puree) cup $325 bowl $4  Soups of the Day  cup $3  bowl $375  
House Salad  greens, chickpeas, tomatoes, onion, cucumbers & cheese $3                        Crispy  or Grilled Chicken Salad   panko  or grilled, mixed greens,  tomato, corn, bacon and cheddar cheese $9

SUPER Foods Salad  Kale, Romaine, Broccoli, Hemp Hearts, Avocado, Blueberries, dried Apricots, Sunflower Seeds Sweet Baby Caesar $12  have a half   $8
Pittsburgh Steak Salad mixed greens, romaine, tomatoes, cheddar, French fries with Cajun Ranch   $14 
Mandarin Spinach Salad  red onions, mandarin oranges, gorgonzola, dried cranberries, toasted Almonds with Citrus Vinaigrette  dressing $10  half $7 

Pastas  ~

all pastas come with soup or salad    ~Gluten Free Spiral Pasta is available + $1


Chicken Spinach Garlic Alfredo   with creamy garlic  alfredo and fresh fettuccini  $14 
Seafood Pasta hand cut pappardelle pasta with scallops, shrimp, tomatoes, spinach in a lobster sherry sauce  $22
Beef Strogonov **  filet medallions, with house made fettuccini noodles in a mushroom, sour cream demi  $22
Mediterranean Shrimp  Kalamata Olives, Spinach, sundried tomatoes, feta, Garlic and Olive oil, toasted pine nuts with our house made fettuccini $21 
Meat Lover’s Lasagna pepperoni, beef, pork, sausage, ricotta and house made noodles  $16
Basil Pesto Ravioli  our house made raviolis filled with Ricotta, basil pesto topped  and sauce choice $15

Chicken Cranberry Sage Pasta   farfalle, dried cranberries, brie, chicken, sage and  wine with toasted almonds $15​


Entrées
(all entrees served  with starch  and vegetables of the day unless otherwise specified)

Crab Cakes two 5oz Jumbo lump,  tobasco remoulade with root fries and vegetables $26 
Grilled Salmon **  topped with blueberry Agrodolce $20
Roasted Vegetable Spanakopita  our vegetarian selection, roasted parsnips, carrots, spinach, mushrooms and feta wrapped in filo dough, baked and  served with a roasted red pepper cream sauce $17                                                                                          Rosemary Filet **  grilled to your liking with a green pepper corn Beurre Blanc $29 
Lime Chili Marinated Pork Tenderloin**   with fresh guacamole and corn salsa  $18
Hanger Steak** jerk rubbed, with a bourbon peach sauce $19
Veal Medallions stacked with herb mushroom duxelle and Swiss cheese,  $19
Tuscan  Chicken sautéed with artichokes, spinach, sundried tomatoes, asparagus, melted gouda  $16
Evolved Chicken Marsala  sautéed  chicken breast, onion ,mushroom, garlic and prosciutto, Marsala pan sauce and melted mozzarella cheese $14.50   

                                                                                                                    
Sandwiches
~all sandwiches served with one side, up charge for soup or salad~
*Bread choices include~ Wrap, Marble Rye, Kaiser, Ciabatta, Crispy Roll
Gluten Free bun +$1  or house made Focaccia +$1 


Rueben Corned beef, Swiss, sauerkraut ,rye croutons (in a wrap) or on rye and 1,000 island $8

BBQ Chicken Wrap grilled or fried, BBQ, pickle, onion frizzles, cheddar, lettuce  $7
California Chicken grilled or fried, on focaccia with avocado, bacon, American  $8.50
Fish Sandwich  haddock broiled or beer-battered, lettuce, tomato on a crispy roll  $8.60
“Just a plain old Burger”** build your own (swiss, cheddar, mozzarella, feta)  ask about toppings  $7
Sarver Supreme Burger ** 6 oz burger,   bacon, cheddar, BBQ sauce and onion rings $8
The Shroom marinated Portabella with roasted red peppers, spinach and gorgonzola $8
Italian Roast Beef  Garlic focaccia, parmesan cheese and sundried tomato Mayo $8


Lunch Card ONLY:

Salmon or Crabcake On our house salad $13 
Fish  Tacos Haddock, lettuce, tomato, corn salsa, Cajun Ranch $8
Haddock stuffed with crab topped with panko $12
Chicken Salad Sandwich with  cranberries and almonds on a  croissant $6.75
Steak Sandwich Steak, cheese, sautéed onions and mushrooms $9

Half Fish Sandwich Our Beer Battered Fish In a Lunch Size $6.75
Soup and Salad A cup of Soup and bottomless house  salad $6  
additional cup of soup +$1 ***Please no sharing***
Roast beef Croissant Carmalized onions, Cheddar and Horsey Mayo $8
Lunch Pasta Half sized pastas served with your choice of soup or salad
Mac and Cheese Farfalle
Chicken Spinach Alfredo
Cranberry Sage Pasta
Basil Pesto Ravioli
Half Lasagna  $9

Mediterranean Shrimp
Beef Stroganov**
Seafood Pasta $13



Drinks
Pepsi Products   $2    Coffee, Hot Tea, brewed Ice Tea  $2  Fresh squeezed Lemonade  $2.50   
Red Ribbon Sodas (from Natrona Bottling company) $250 
Barista Coffee  Espresso $250   Cappuccino $4  Latte $4  Iced $4.50  Double $4
                          Ask about our coffee feature of the day!  Add a flavor .25

Due to the rise of bread cost, any additional servings of bread will be $2 for basket
Also, bread only given with to-gos upon request! Thank you!


**consuming raw or undercooked meat, poultry, seafood, shell fish or eggs may increase risk of food borne illness