Appetizers


Pierogie
6 per order, just like Grandma Lucy used to make! We have potato Pierogie for $8.50   

Cheddar Bacon Pierogi
cheddar, bacon and potato  $9.50 

Stuffed Portobello 
marinated, spinach, roasted red peppers, blue cheese, balsamic drizzle  $9.50

Zucchini 
lightly fried, topped with parmesan served with marinara $8.50

Crabmeat Bruschetta
Jumbo Lump Crabmeat sautéed with tomatoes $17

EJ’s Mom’s Lumpia
pork and vegetables deep fried in a paper thin wrapper, thai chili sauce $9 

Soups and Salad


Soups of the Day  cup $4.  bowl $5.25   

House Salad 
mixed greens, chickpeas, onion, cucumbers, tomatoes & cheese  $4.50

Crispy or Grilled Chicken Salad  
panko or grilled, mixed greens, tomatoes, egg, bacon and cheddar $14

Pittsburgh Steak Salad**
  greens, tomato, onion,  French Fries, cheddar, egg, Cajun Ranch   $16

Crispy Kale Salad
kale and romaine, carrots, cabbage, cranberries,goat cheese , almonds tossed in ginger peanut dressing $14/$8

(add crabcake +16 scallops, salmon** +11 shrimp or steak** +10 Portobello or chicken +6.50 )

Pasta

~all pastas come with soup or salad, lunch portions

Gluten Free Spiral Pasta is available + $1

Garlic Herb
Gnocchi  housemade potato gnocchi with bolognese sauce $11

Seafood Pasta
pappardelle, scallops, shrimp, tomatoes, spinach, lobster sherry sauce  $17

Chicken Spinach Garlic Alfredo
  with creamy garlic  alfredo, fresh fettuccine  $12

Beef Strogonov ** 
filet medallions, fresh fettuccine noodles, mushroom, sour cream demi  $16

Evo Chicken Pesto Basil
pesto, sun-dried tomato, fresh mozzarella  $12 

Chicken Parmesan
 layered with spinach and mozzarella with fettuccine in our marinara $13


Sandwiches

~all sandwiches served with one side, up charge for soup or salad, sliced tomatoes available upon request~

*Wrap, Texas toast, Marble Rye, Flat Bread, Pretzel Roll Kaiser, Hoagie Roll, or Gluten Free bun +$1 


Reuben
Corned beef, Swiss, sauerkraut, rye croutons (in a wrap) or on rye and 1,000 island $12

“Just a plain old Burger”**
Thoma beef, Build your own ~ ask about toppings*  $12

“Sarver Burger” **
on a brioche bun, cheddar, BBQ, Bacon and onion rings $14 Bigger $16

Beyond Burger
plant based, vegan burger ~ ask about toppings  $14

The Shroom
marinated Portobello with roasted red peppers, spinach and gorgonzola $12

Fish Sandwich 
Haddock broiled or beer-battered, lettuce, served on a crispy roll  $14

Fish Taco
breaded haddock w salsa and cajun ranch $10

Steak Sandwich
chopped tenderloin, onions, mushrooms, cheddar cheese on a hoagie roll $16

Chicken Salad Sandwich
almonds, cranberries, on a croissant $8

Crab Cake Sandwich
with saffron tabasco remoulade on a brioche bun $17 

Drinks

Pepsi Products* and  Hot Tea,  Coffee* and Brewed Ice Tea*  $3

Perrier $3.5   Red Ribbon Sodas (from Natrona Bottling company) $3.5

Curly Tail Coffee  Espresso $4   Cappuccino $5  Latte $5  Iced $4.50

*Free Refills

**consuming raw or undercooked meat, poultry, seafood, shell fish or eggs may increase risk of food borne illness

Dessert menu will be featured by our servers.


LuNch Menu

~HOURS~
CLOSED 

 Sundays and Mondays 

TUESDAY-THURSDAY 11AM -9 PM

FRIDAY- SATURDAY 11AM- 10 PM 
724-294-2088